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Jersey Mike's Subs

Franchise

Great taste and quality ingredients have been the hallmark of Jersey Mike’s Subs since it started in Point Pleasant, New Jersey back in 1956.

Facts & Figures

Liquid capital required
$100,000
Investment
$200,000 - $500,000
Units in operation
620
Franchising Since
1987

Overview

Great taste and quality ingredients have been the hallmark of Jersey Mike’s Subs since it started in Point Pleasant, New Jersey back in 1956. In both strong and weak economies, Jersey Mike's has thrived and continued to grow because they will not sacrifice the quality of their product. No one does what Jersey Mike’s does to ensure that their customers get the freshest, best tasting, authentic subs. This simple formula has helped the company grow to more than 600 locations in 33 states and has earned them “Best Sub” Awards in virtually every market they serve. Franchisees who are new to the restaurant business as well as those with multi-unit experience with other food franchises agree – Jersey Mike’s Subs are simple to operate.

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