Mochinut Franchise | Baked Goods Franchises | Be The Boss
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Mochinut Franchise

Initial Franchise Fee $35,000
Capital Required $150,000
Investment Level $300,001 ~ $400,000
Franchising Since 2020
Royalty Fee 5% Adv. Fee: 1%

ABOUT US

Mochinut Restaurant

Is a fast-expanding dessert brand that blends traditional Japanese mochi with classic American donuts to create a distinctive and visually appealing treat known as the mochi donut. Founded by a group dedicated to delivering creative dessert concepts, the brand has swiftly earned recognition for its chewy consistency and signature donut ring design. This innovation has helped Mochinut establish a unique spot in the dessert world, drawing in customers who crave modern twists on familiar favorites.

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WHAT IS MOCHINUT?

Mochinut is a popular brand of Mochi donuts.

Mochi donut is a donut that originated from Hawaii which is a combination of American doughnuts and Japanese mochi. Mochinut is a popular brand of Mochi donuts that is gaining popularity owing to its unique shape and wonderful texture; light crispy coating with a soft chewy inside.

Why is Mochinut so Special?

At the heart of the menu is the mochi donut, which is complemented by other popular items like Korean-style corn dogs and bubble tea. These offerings make Mochinut a hotspot for trendy and eclectic treats. Thanks to its vibrant aesthetic and playful textures, the brand resonates strongly with a younger, social media–engaged crowd eager to showcase their dining experiences. Mochinut’s inviting atmosphere also appeals to families and individuals searching for fun, memorable dessert options.

Mochi Donuts are made with rice flour. The rice flour makes Mochi Donuts stretchy and chewy. There is a sticky addictiveness to each bite, a textural element that is completely different from yeast or cake donuts.

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RAPID GROWTH

Since its launch, Mochinut has experienced rapid growth, with numerous locations now open across the United States and international expansion underway. Its presence in both urban centers and suburban communities signals broad consumer interest and a strong appetite for novel dessert choices. The brand serves thousands of patrons each day across its expanding footprint.

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WHAT WE OFFER

For potential franchise owners, Mochinut delivers a robust support framework, including in-depth training, operational assistance, and marketing tools to uphold brand standards and customer satisfaction. New franchisees receive instruction on everything from product preparation and customer engagement to efficient store operations. With a well-defined brand and an experienced support team, Mochinut presents a compelling business opportunity in the booming, trend-driven dessert industry.

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